(GF) = Gluten Free (V) = Vegan

Last Updated October 9th, 2021.

*Subject to change*

*Flavors rotate daily, but these are our current seasonal offerings. Keep in mind our cases typically have 16-18 flavors in them at a time.*

All the Fall Things (GF)

Sweet cream base with roasted walnuts, maple butter swirl and bleu cheese mix ins. Topped with additional bleu cheese.

Animal Frossting

Chunks of frosting ganache with frosted animal cookies. Topped with Rainbow SPRINKLES and Keebler animal cookies.

Berry Queen (GF)

Black Raspberry and blueberry base with gluten free strawberry cookies. Topped with strawberry cookie crumble and snozzberry sauce.

*This is a Summer seasonal that will be leaving soon!*

Breakfast Club (GF)

Fruity Pebbles & Lucky Charms cereals with marshmallows in a Fiori di Sicilia base (Citrus Vanilla). Topped with caramelized Fruity Pebbles.
*This will be replaced with a Halloween version for the month of October in case! Pint only in October.*

Brazilian Brigadeiro Chocolate

((GF) without topping)

Chocolate from South America and Gabby’s Brigadeiro truffle recipe. Topped with chocolate puff sprinkles.

Dad's Coffee (GF)

Vietnamese coffee and bourbon ice cream with chocolate chips.

Dat Malt Dough

Sweet cream base & fudge ribbon with chocolate ganache cookie dough.

Dulcineia

Named after Gabriella's mother. She used to have a wedding cake business growing up so this pays homage to those memories. Sweet cream base with chocolate wedding cake with a raspberry swirl and topped with a raspberry sauce + whipped cream.

Hannibal's Dinner

Part of our Halloween theme "food that's strange in the US but isn't strange elsewhere."

""A census taker once tried to test me. I ate his liver with some fava beans and a nice Chianti."

Sweet cream base with foie gras, brain and fava bean mix ins. Topped with a Chianti gastrique.

Lunchbox Hero (GF) (V)

The perfect flavor to bring you to back to grade school memories! Peanut butter and coconut base with a vibrant plum jam swirl. Topped with additional plum jam and peanut butter coated potato chips.

Maracuja (GF)

Passion fruit and cream. Simple and absolutely delicious!

Marvelous Mrs. Hazel (V)

Chocolate hazelnut base with healthy- sized chocolate cookie dough chunks. It's so creamy you would never believe it's vegan!

Monster Mash (GF)

It was a graveyard smash! A strawberry Nesquik base rolled in Monster Mash cereal.

Mushroom Pecan (GF)

It's not weird we promise! We use a rare mushroom that tastes like maple syrup and steep it into the base. Roasted pecans are mixed in for a delicious crunch!

*Currently in season, but availability occurs as we are able to get the mushrooms.*

Peanut Butter Puppy Chow

Peanut butter malted base with chocolate covered toffee.

Pistachio w/ Almond (GF)

Ground Pistachios from Bronte Italy with Almond Marzipan. The pistachios are grown on the slopes of an active volcano (Etna). In their unique growing conditions they keep the pistachio more green and flavorful.

Pumpkin Becky

A roasted pumpkin base with cafe miel sauce drizzled throughout, ginger molasses cookie dough chunks, topped with additional miel sauce and pecans.

Rhubarb Coconut Water Sorbet (GF) (V)

Refreshing sorbet with a balance of tart rhubarb and coconut water.

Romeu E Julieta

"Romeo and Juliet"
((GF) without topping)

A salty and sweet Brazilian classic! Cream cheese custard and fresh guava ripple. Finished with a beautiful Ritz cracker and guava sauce.

Strawberry Fields 4 Ever (GF)

Strawberry rhubarb raspberry jam with cream cheese. A well balanced classic!

Slam Dunkie

Dunkaroo cookies & yellow cake base w/ frosting & crumbled cookies.
*Soon to only be available in pints!*

Thai Tea Crunch (GF)

Thai tea with coco brittle.

*Only available in pints at this time.*

The Crowening

As featured in Moira Rose's recent Hollywood hit! A cookies and cream base, Oreo pieces and peanut butter salted cookie dough. Topped with homemade salted caramel.

The Grasshopper (GF)

Part of our Halloween theme "food that's strange in the US but isn't strange elsewhere."

Fresh mint base with chocolate freckle and chocolate covered cricket mix ins. Eating insects isn't weird! A lot of the rest of the world eats them!

This year we partnered with local company 3 Cricketeers for sourcing of this alternative protein!

Vanilla MSG (GF)

Exactly as it sounds! Great, REAL Tahitian vanilla bean with MSG (monosodium glutamate) added to make it better! No, MSG isn't bad for you it's naturally occurring and has been used in xenophobic rhetoric to give it a bad reputation. Umami is amazing!

December 19th @ Hello Pizza

5pm-9pm